Menus
Dinner
PrintSoups
Lentil Soup
| 5.50 |
Our famous red lentil soup made fresh daily with the finest ingredients
Salads & Dips
Tabbouleh
| 9.00 |
Freshly chopped parsley, tomatoes, cucumbers, green onions, mint and cracked wheat dressed with lemon juice, olive oil and salt.
Middle Eastern Salad
| 7.50 |
A freshly tossed green salad with lettuce, tomato, cucumber, and onion in a special house dressing
Taheena Salad
| 7.50 |
Finely chopped tomato, cucumber, lettuce & parsley mixed with taheena sauce.
Taheena
| 7.50 |
Sesame seed sauce mixed with lemon and garlic
Baba Ghanouje
| 7.50 |
(Eggplant Salad) A rich and tangy dip made from broiled eggplant, combined with taheena, lemon and garlic,topped with taheena salad, olive oil and parsley.
Hummos
| 7.50 |
Our famous hummos made fresh daily. A smooth blend of chick peas, taheena sauce, lemon and garlic garnished with olive oil, parsley and a touch of hot sauce.
Hummos with Meat
| 16.00 |
Finely seasoned cuts of veal & lamb sautéed, laid over our exceptional hummos and spiked with almonds
Hummos with Foule
| 11.50 |
A plate of hummos topped with cooked fava beans
Foule
| 7.50 |
Cooked fava beans, served hot with lemon, garlic and olive oil.
Labaneh
| 7.50 |
Savory homemade pressed yogurt drizzled with extra virgin olive oil
Maza Platter
| 15.00 |
A combination of falafel, hummos, taheena sauce, baba ghanouje, middle east salad and mixed pickles.
Fatoush
| 14.00 |
A fresh medley of tomato, onion and cucumber flavoured with lemon, vinegar, olive oil and sumak dressing, tossed with toasted pita bread
Hot Appetizers
Fried Eggplant
| 8.50 |
Premium eggplant sliced, cooked in vegetable oil drizzled with parsley, garlic and lemon dressing
Sautéed Tomatoes
| 8.50 |
Select ripe tomatoes sautéed and sauced with spices, parsley, garlic and a hint of jalapeño
Fried Cauliflower
| 8.50 |
Fried Cauliflower florets drizzled with lemon and garlic dressing and a light dusting of cumin. Served with a side of taheena.
Falafel Plate
| 7.00 |
Our trademark blend of crushed chickpeas and fava beans, delicately flavoured with exotic middle eastern spices in a crisp outer shell served with a touch of taheena sauce
Kubbeh
| 5.50 |
A homemade delicacy consisting of a golden brown shell of cracked wheat filled with minced beef, onions and almonds.
Sambousek
| 4.50 |
A crispy dough filled with seasoned ground meat, onions and almonds.
Pita
| 0.60 | each |
Kids
Jerusalem Burger
| 12.00 |
(In a Pita)
Shish Tawoo
| 12.00 |
Pieces of chicken breast on a skewer
Chicken Finger Platter
| 12.00 |
All kids meals are served with a drink (juice or pop) and one side: salad, rice or fries
Main Dishes - Seafood Dinners
Bourkan Shrimp
| 22.95 |
Delectable shrimp sautéed in a tomato and garlic sauce, served on a bed of rice with house salad.
BBQ Shrimp
| 25.95 |
Charbroiled shrimps flavoured with a savoury blend of spices. Served with rice, salad and seasoned grilled vegetables.
Fresh Sea Bass
| Market Price |
Fresh sea bass fried and topped with a splash of house dressing, served with middle east salad, taheena sauce, and rice or french fries. (Priced according to size and market. Please ask your server.)
Chicken Dinners
Shish Tawoo
| 19.95 |
Two skewers of succulent pieces of chicken breast marinated in a specially prepared seasoned sauce of exotic spices
From the Charcoal Broiler
All above dinners served with salad and a choice of rice or french fries
Kabab (Kafta)
| 19.95 |
An exceptionally juicy blend of minced Ontario lamb and lean beef mixed with onions, parsley, garlic and select spices
Shish Kabab Lamb
| 23.95 |
Two skewers of choice cuts of fresh Ontario lamb, delicately seasoned and incredibly rich and flavourful
Shish Kabab Beef
| 23.95 |
Two skewers of tender and juicy pieces of filet mignon, lightly seasoned and grilled to your liking.
Lamb Chops
| 28.95 |
Four charcoal-broiled chops of fresh Ontario lamb, lightly seasoned and cooked to perfection.
Sautéed Liver
| 19.95 |
Calf liver cubes sautéed in garlic and hot pepper sauce
Liver on Skewer
| 19.95 |
Two charcoal-broiled skewers of calf liver.
Siniyeh Bitaheena
| 22.95 |
Seasoned ground lamb and beef mixed with onions and parsley, oven baked with taheena sauce, garnished with almonds
Jerusalem Kabab Supreme
| 44.95 |
(order for two) Four juicy skewers of kafta served on a bed of sautéed tomatoes topped with sumac, chopped onions, parsley and almonds
Jerusalem Steak
| 28.95 |
(Filet Mignon) Butterfly cut; the most tender cut of all. Exquisitely prepared and seasoned to melt in your mouth.
Vegetarian Dinner
| 17.95 |
Two Skewers of seasoned vegetables marinated in a unique blend of spices charbroiled to perfection
A Taste of Jerusalem: Dinner Specials
COMBINATION DINNER FOR TWO
| 55.00 |
Any three skewers of your choice:
- Shish Kabab (lamb or beef)
- Shish Tawoo (chicken)
- Kabab (kafta)
- Liver
With baba ghanouje, hummos, falafel, tabbouleh salad, mixed pickles, sautéed tomatoes or fried eggplant.
Served with rice, salad and pita bread.
- Shish Kabab (lamb or beef)
- Shish Tawoo (chicken)
- Kabab (kafta)
- Liver
With baba ghanouje, hummos, falafel, tabbouleh salad, mixed pickles, sautéed tomatoes or fried eggplant.
Served with rice, salad and pita bread.
COMBINATION DINNER FOR FOUR
| 110.00 | ||
| Each additional person add | 27.50 |
Any six skewers of your choice:
- Shish Kabab (lamb or beef)
- Shish Tawoo (chicken)
- Kabab (kafta)
- Liver
with baba ghanouje, hummos, falafel, tabbouleh salad, mixed pickles, sautéed tomatoes and fried eggplant.
Served with rice, salad and pita bread.
- Shish Kabab (lamb or beef)
- Shish Tawoo (chicken)
- Kabab (kafta)
- Liver
with baba ghanouje, hummos, falafel, tabbouleh salad, mixed pickles, sautéed tomatoes and fried eggplant.
Served with rice, salad and pita bread.
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.